
This summer, Barb Agee, long-time instructor and assistant at BSC and veritable fountain of information, is “in the kitchen,” putting her own delightful spin on this free and informative monthly event.
Join Barb for new recipes, product sample tastes, and free coffee or tea, compliments of Bayview.
How about “herbing” up your recipe repertoire with Barb’s delicious Asian Noodle Salad with fragrant sprigs of basil, cilantro and mint, and Pineapple Chicken Soup with Lemon Verbena, a fragrant herb that provides a hint of a soft lemon flavor? Chervil Chicken Salad, a combination of young carrots, butter lettuce and goat cheese and Lemon and Rosemary Granita, a refreshing iced drink are the other exciting recipes you’ll receive. No registration needed. Free event!