Bayview School of Cooking
Bayview Thriftway, 516 4th Avenue West, Olympia, WA 98501
USA
Beautiful Braises- Cooking with Fall Fruits and Vegetables
Mitra Mohandessi
Explore ways to use the colorful fruits and savory vegetables of fall with authentic Mediterranean and Middle Eastern dishes as you learn how to expertly braise meats and vegetables. Mitra’s menu offers are variety of delicious choices including Chard and Spinach Borani, a colorful sauté topped with tahini and yogurt sauce, Aubergine Borek, Turkish roasted eggplant braised with herbs and spices, rolled into phyllo, Djaj Bil Bouawid, chicken tagine with pearl onions, plums and pears, Khoresh Kadoo, tangy tender beef and zucchini braised in savory tomatoes and tart grapes served with Saffron Basmati Rice, and for dessert, Kabak tatlisi, a Turkish dish of gently cooked sweetened pumpkin with walnuts and cream. Complementary wine pairing. $45 Call 754-1448 to register