
This fall, ASHHO Cultural Community Center invites food lovers, culture enthusiasts, and community supporters to experience an unforgettable culinary journey.
Join us for a soulful evening of culture, flavor, and connection as Chef Joe Rumberger—owner of Bar C’est L’eau & Bastard Pies, in Tumwater, WA— takes over ASHHO’s kitchen alongside our Job Training Students for an extraordinary cultural dinner.
Known for his bold French and Italian-inspired cuisine, Chef Joe brings creativity, passion, and over 25 years of experience to the table.
This is more than a meal. Every ticket fuels our 12-week Culinary & Hospitality Job Training Program, funding the needs of our current and future cohorts—changing lives one plate at a time.
Limited seats. Big impact. Don’t miss it.
An event every day that begins at 12:00 am, repeating until November 9, 2025